What types of microorganisms can sodium hypochlorite kill as a disinfectant?
Publish Time: 2025-01-02
As a disinfectant, sodium hypochlorite has broad-spectrum bactericidal ability and can kill many types of microorganisms.Bacteria: Sodium hypochlorite has a killing effect on a variety of bacteria, including but not limited to Escherichia coli, Salmonella, Staphylococcus aureus, Vibrio cholerae, Bacillus anthracis, and Mycobacterium tuberculosis. These bacteria are widely present in the daily environment and may pose a threat to human health, and sodium hypochlorite can effectively destroy their cell membranes, leading to cell death.Viruses: Sodium hypochlorite is also very effective in killing viruses. It can destroy the protein coat and nucleic acid material of the virus, thereby rendering it inactive. For example, hepatitis A virus, hepatitis B virus, influenza virus, HIV virus and coronavirus, etc., will be effectively inhibited and killed by sodium hypochlorite.Fungi: In addition to bacteria and viruses, sodium hypochlorite can also kill various fungi, such as Candida albicans, Trichophyton and athlete's foot. These fungi can cause skin infections, respiratory diseases and other problems, and disinfection with sodium hypochlorite can help prevent the occurrence of these diseases.In addition, the disinfection effect of sodium hypochlorite is directly proportional to its available chlorine content, that is, the higher the available chlorine content, the better the disinfection effect. However, it should be noted that sodium hypochlorite also needs to pay attention to safety when using it, and avoid direct contact with the skin or inhalation of its gas to avoid causing damage to the human body. At the same time, it also has a bleaching effect, so you need to avoid contact with colored clothing and other items when using it.In general, sodium hypochlorite is an efficient and broad-spectrum disinfectant that can kill many types of microorganisms and provide effective protection for our living environment.